FLAVOR

TO GO

Now in your kitchen. Skip the dishes, keep the vibes.

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Let us bring the Caribbean to you. We have mastered the art of flavor-to-go. Enjoy jerk chicken that travels well and cocktail kits that make your kitchen feel like a rum shack.

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Ready to turn your cravings into a Caribbean feast? Our menu is a flavor rebellion. —where jerk smoke meets rum-kissed cocktails and tacos break all the rules. Dive in before your stomach stages a mutiny.

Assorted Caribbean-inspired dishes on white and black plates, including grilled meats, seafood, pasta, and vegetables, garnished with herbs and flowers, arranged on a green leafy surface with pinecones.

Caribbean-American Dinner

Where jerk smoke intertwines with the boldness of NYC. Indulge in meats marinated for 48 hours, rum-glazed ribs, and seafood infused with spices—Caribbean essence meets Brooklyn flair.

A variety of colorful cocktails and drinks with garnishes on a wooden table.

Signature Cocktails

A liquid uprising within a glass. Our skilled bartenders mix illicit island rums with vibrant tropical tastes. Sample the Cadi-Rita, a fusion of tequila and tamarind, or savor our margaritas infused with Scotch bonnet peppers.

A variety of dishes including salads, fried chicken, and other entrees with sauces and garnishes, and cocktails on a white table.

Caribbean Brunch

A brunch so lively that even the mimosas are infused with jerk seasoning. Imagine coconut French toast, jerk chicken waffles, and endless Soca Sundays accompanied by steel pan rhythms.

Fried chicken with waffles topped with strawberries, bananas, and blueberries, served with syrup; additional dishes of eggs Benedict, burgers, and drinks on a white table.

Brunch Prix Fixe

For $30, enjoy a delightful Caribbean experience featuring one cocktail, one appetizer, one entrée, and one dessert.

Three beef tacos with chopped onions and cilantro on a wooden surface.

Tuesday Taco

Tacos that defy convention, such as jerk chicken wrapped in a tortilla and tempura fish topped with vibrant slaw. Enjoy with margaritas and express your gratitude later.

Plate of glazed chicken wings garnished with sliced green onions and an orange carrot stick on a black plate. The plate is surrounded by lush green tropical leaves and plants.
Caribbean woman in traditional outfit standing in front of musician.

Caribbean cuisine offers insights into Caribbean culture.

Caribbean cuisine is more than just food—it’s a vibrant tapestry of history, resilience, and community. From the spicy kick of jerk seasoning to the creamy richness of callaloo, each dish tells a story. These stories reflect the influences of African, Indigenous, and European cultures.

Coconut shells filled with a creamy beverage garnished with pineapple slices, mint leaves, and black straws, placed on a bed of green palm leaves and small white pebbles.
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Rum Culture & Classic Recipes Explained.

Uncover the rich history of iconic Caribbean cocktails such as Piña Coladas and Mojitos. Delve into the secrets of rum, explore authentic recipes, and learn how to create the enchanting atmosphere of the islands in your own home.